Lightly seasoned and lightly fried squid served with marinara sauce
Lightly seasoned and char-grilled or marinate
Chopped spinach, scallions, and feta cheese wrapped with phyllo
A slice of feta, olives with a touch of our dressing and sprinkled oregano
Whipped chickpeas, fresh garlic, fresh lemon, tahini, olive oil and spices
Grape leaves stuffed with ground beef, rice and spices, topped with creamy egg and lemon sauce
Kefalograviera cheese flamed with brandy and lemon
Smooth fish roe spread served with lemon, olives, sliced tomatoes and pita
With chicken or sliced gyro, feta cheese, diced tomatoes, onions and peppers, served on a tortilla with tzatziki on the side
Garlic spread served with olives, sliced tomatoes and pita
With a touch of oregano, olives, olive oil and pita
Hummus, tzatziki, taramosalata, and skordalia
1/2 spanakopita, hummus, tzatziki, and dolmades (2)
Vegetarian Combo - 2 rounds of falafel, 1/2 spinach pie, hummus, and tzatziki
Tabouleh, falafel, hummus, and tzatziki
Athenian Garden © 1977-2021