Platters

Viewing 1 to 9 (9 Total)
SOUVLAKI PLATTERS

Skewers of marinated meat served over rice with pita bread and topped with grilled onions and peppers

*
Chicken $15.50
Beef Black Angus $17.00
Lamb $17.00
COMBO PLATTER

Gyro, sausage, choice of souvlaki, served over rice and pita bread, topped with grilled onions and peppers

$16.50
GYRO (YEERO) PLATTER

A delicious continental specialty. A blend of lean ground beef and lamb, finely seasoned and broiled on a rotisserie, served over rice with pita bread and topped with grilled onions and peppers

 

$13.50
SOUVLAKI COMBO

One skewer of each souvlaki, served over rice with pita bread and topped with grilled onions and peppers

$17.50
SAUSAGE PLATTER

Mild Greek sausage served over rice, topped with grilled onions and peppers

$12.75
OUR FAMOUS LAMB CHOPS

Greek-style charbroiled with potatoes and vegetables

$23.50
GUIVETSI (LAMB SHANK & ORZO)

Oven baked slowly with orzo

$17.50
GREEK SPAGHETTI

Homemade sauce sprinkled with feta cheese

$11.50
*
WITH SAUSAGE $13.50
WITH BEEF BLACK ANGUS $15.99
WITH CHICKEN $13.50
GREEK SHISH-KEBOB BLACK ANGUS

Charbroiled large chunks of beef tenderloin with green peppers, onions and tomatoes served over rice wih pita

$21.99
ROAST LEG OF LAMB

Sliced roast leg of lamb with choice of potatoes or rice and vegetables

$18.50
HALF CHICKEN

Baked Greek-style served over rice

$13.50
AEGEAN CHICKEN

Sauteed chicken with artichokes, capers, sliced olives, shallots, and white wine, topped with asparagus, finished with a touch of feta cheese

$17.00
MOUSSAKA

Alternate layers of eggplant, gound beef and grated cheese, covered with bechamel sauce with your choice of marinara sauce

 

$14.50
PASTITSIO

Baked macaroni, gound beef and grated cheese, covered with bechamel sauce with your choice of marinara sauce

 

$13.50
DOLMADES

Grape leaves stufed with ground beef, rice snd spices, topped with creamy egg and lemon sauce

 

$14.50
STUFFED TOMATOES & PEPPERS

Baked tomatoes and peppers stuffed with ground beef, rice, herbs and spices

$13.75
GROUPER

Blackened or fried served with rice and vegetable of the day

Market Price 

SHRIMP ATHENIAN

Sauteed shrimp with artichokes, sun-dried tomatoes, olives and feta cheese over linguini

$21.00
SHRIMP EL GREKO

Sauteed shrimp with tomatoes, peppers, onions,  and white wine, over feta cheese

$20.00
AEGEAN GROUPER

Sauteed grouper with artichokes, capers, sliced olives, shallots and white wine, topped with asparagus and finished with a touch of feta cheese


Market Price 


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